Low food prices saving the restaurant industry

There’s one thing that’s saving the restaurant industry from becoming a disaster, low food prices.

Labor costs, one of the biggest expenses for the industry, are on a steady rise. Sales are declining, and companies are resorting to discounts and incentives to get customers in the door.

http://www.businessinsider.com/low-food-prices-saving-the-restaurant-industry-2016-8

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