Inventory management experts believe that correctly controlling the flow of inventory can boost a restaurant’s profits by 50%, with no other changes necessary.
Ultimately, tracking accurate inventory with a POS and inventory management system can improve order accuracy, overall savings, employee morale, and customer satisfaction.
1. More Accurate Ordering
2. Save Costs
3. Improve Employee Morale
Learn how to xtraCHEF can help the inventory process here.